How to Make Delicious Nurgasi Kofty

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Nurgasi Kofty. Add nargisi kofta to a dinner party menu and friends will think you cooked all day to prepare it for them. Small cardamom,ginger garlic paste and salt and half of the onion. Cook this Masala and add in koftas in it.

Marinated mutton keema wrapped on hard boil eggs and braised into spicy rich yogurt gravy is called Nargisi Kofta curry. It can be served with pulao, biryani or roti/parathas. Nargisi Kofta Banane Ka Tarika By Cook With FaizaSUBSCRIBE TO MY WEEKLY COOKING VI. You can have Nurgasi Kofty using 27 ingredients and 0 steps. Here is how you cook that.

Ingredients of Nurgasi Kofty

  1. You need of (for kofta).
  2. It’s of Chicken bonless half kg.
  3. Prepare of Piyaz 4 medium chopped.
  4. Prepare of Hari mirch chopped.
  5. You need of Adrak lahsan chopped.
  6. Prepare of Namak.
  7. It’s of Garam masala powder hf.
  8. It’s of Lal mirch powder.
  9. It’s of Hara dhania.
  10. Prepare of Kali mirch powder half tsp.
  11. Prepare of Haldi powder 1 pinch (chutki.
  12. It’s of & half cup oil.
  13. Prepare of (for Gravy).
  14. It’s of Pyaz ka paste 3 medium size.
  15. It’s of Adrak lahsan paste.
  16. It’s of Tamater omelet chopped.
  17. You need of Dahi.
  18. You need of Lal mirch powder.
  19. You need of Haldi powder.
  20. Prepare of Dhanya powder.
  21. It’s of Namak hf.
  22. Prepare of Garam masala powder hf.
  23. You need of Hari mirch.
  24. It’s of Eggs 6 Boiled.
  25. You need of Hara dhanya for garnish.
  26. Prepare of Pani as a required.
  27. Prepare of Oil 2 big spoon.

Nargisi kofta is named after the nargis, or narcissus, a winter flower in India, whose yellow cup resembles the yellow centre of the dish (the cooked egg yolk), surrounded by white petals (the cooked egg white) when the kofta is cut in half. To form the nargisi kofta, take a medium sized chunk of the meat and spread it over your palm. Take your egg, place it in the middle and then using both hands spread the mince around the egg. Try to make sure there are no cracks in the meat.

Nurgasi Kofty step by step

You will find it helpful to oil your hands before handling the meatballs. Mash the paneer and bread together to blend smooth, either in a blender or with a katori. Nargisi Kofta is one of the difficult dishes to make. But you can make it easily by following this Pakistani Food Recipe because there are some points mentioned which we mostly do not know while preparing Nargisi Kofta. You may also love the taste of Kofta Curry Recipe; a simple yet mouthwatering dish.

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