Recipe: Tasty Mango Sago Cream Cheese

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Mango Sago Cream Cheese.

You can cook Mango Sago Cream Cheese using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mango Sago Cream Cheese

  1. It’s 1 Bungkus of Sagu Mutiara.
  2. You need 4 Buah of Mangga Gadung.
  3. Prepare 1 Bungkus of Agar” Nutrijel Mangga.
  4. Prepare 120 Gram of Cream Cheeese Anchor.
  5. You need 1 Kaleng susu of evaporasi.
  6. You need Secukupnya of susu kental manis (jumlah sesuai selera).

Mango Sago Cream Cheese step by step

  1. Rebus air sampai mendidik 1,5 liter — jika sudah mendidih masukkan sagu — masak sampai matang dengan wadah tertutup kurleb 30 menit..
  2. Masak agar” sesui petunjuk kemasan — Potong” dadu.
  3. Blender 3 buah mangga — jika sudah halus masukkan cream cheese – Susu evaporasi — Susu kental manis.
  4. Campur sagu dan agar” dengan cream mangga. Masukkan ke dalam kulkas biar lebih seger..

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