How to Make Perfect Biscuit cake

Biscuit cake. Spread the hazelnuts on a rimmed baking sheet and toast in the oven,. Toss the hazelnuts and cookies in a large bowl. Pour the chocolate mixture over the cookie mixture.

Remove from heat and leave to cool. Add liquid to the flour, mix until you get a. Break each of the biscuits into almond size pieces by hand and. You can cook Biscuit cake using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Biscuit cake

  1. Prepare 1 packet of hide and seek biscuit.
  2. You need 2 packet of oreo biscuits.
  3. Prepare 9-10 of almonds.
  4. You need As needed of milk.
  5. Prepare 2 tsp of sugar.
  6. It’s 1/2 tsp of baking soda.
  7. It’s 2 drops of vanila essence.

How to make Biscuit Cake (No Bake) Prep The Ingredients. Line a cake pan or a loaf pan with parchment paper,. Add ⅓ cup of water to a small sauce pan and heat slightly over a low flame. Once it has melted, add the cocoa and the.

Biscuit cake instructions

  1. In a blender crush biscuits to a fine powder. Now add milk, sugar, baking soda, and blend well. Adjust the quantity of milk in a way it is of pouring consistency..
  2. Now take a bowl to add the mixture to it..
  3. Microwave on high for 4-5 minutes..
  4. Take it out on the dish carefully..
  5. Now biscuit cake is ready..

Sift the flour, salt, baking soda and baking powder together. In a small pot heat together the evaporated milk, sugar, and butter on a low flame, until the butter melts. Remove from heat and leave to cool. No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed biscu.

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