Oreo biscuit cake. Crush cookies into bite size pieces. Melt butter and mix with rest of cookies. Spread over crust and place cake back in freezer.
Mix until everything is well combined. and the batter looks nice and smooth. Triple Chocolate Thin Mint Cookie Cake…. Oreo biscuit cake is perfect for a quick cake craving. You can have Oreo biscuit cake using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Oreo biscuit cake
- You need of Oreo biscuit.
- Prepare of oil.
- Prepare of Milk.
- It’s of sugar.
- Prepare of Baking powder.
- You need of Baking soda.
- You need of chocolate syrup.
The best part of oreo cake is you don't need to add flour, sugar to this cake. You can use any cream biscuit according to your preference. Milk's favorite cookie is the star of the show in these delicious layer cakes (this Cookies 'n' Cream Cake is so impressive, nobody will guess it starts with a package of store-bought mix), loafs (this Oreo Loaf Cake is made with sour cream, which keeps it nice and moist), cheesecakes ( this elegant layered treat is worthy of company, and this. Ihiwalay ang mga cookie at cream.
Oreo biscuit cake instructions
- In a mixer add Oreo biscuit (grind it as a fine powder) then add the milk and baking powder grind it like a batter.
- Tn in a pan greeze the oil and put the Butter sheet and pour the batter (bake it in low flame for 45 mins)add chocolate Syrup and serve..
OREO Cakesters are a delicious, soft-baked twist on a classic sweet treat. These OREO snack cakes sandwich creme filling between two soft-baked chocolate cakes, making them great snacks for all ages. You may use your imagination for decoration. Health-conscious persons may also eat Oreo biscuit cake. Oreo biscuits are the base of this recipe.