How to Make Tasty Minced Meat Cutlet with Shiitake Powder Packed with Umami Taste

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Minced Meat Cutlet with Shiitake Powder Packed with Umami Taste.

You can have Minced Meat Cutlet with Shiitake Powder Packed with Umami Taste using 17 ingredients and 0 steps. Here is how you achieve that.

Ingredients of Minced Meat Cutlet with Shiitake Powder Packed with Umami Taste

  1. Prepare 450 g of minced beef and pork.
  2. Prepare 1 of and a half (300g) onion (finely chopped).
  3. You need 1 Tbsp of vegetable oil.
  4. Prepare 150 g of cabbage (finely chopped).
  5. It’s 1 tbsp of ● Shiitake powder.
  6. It’s 4.5 gr of ● salt.
  7. Prepare pinch of ● black pepper.
  8. Prepare pinch of ● nutmeg.
  9. Prepare 1 1/2 of egg.
  10. Prepare As needed of Cake Flour.
  11. Prepare as needed of Beaten eggs.
  12. You need as needed of Panko breadcrumbs.
  13. Prepare as needed of Frying oil.
  14. You need 2 of potatoes (side dish).
  15. It’s 1/2 of carrot (garnish).
  16. It’s 10 g of butter (garnish).
  17. You need to taste of Watercress (garnish),.

Minced Meat Cutlet with Shiitake Powder Packed with Umami Taste instructions

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