How to Make Appetizing Cinnamon mandazi

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Cinnamon mandazi. In a bowl, mix flour,sugar,salt.cinnamon and baking powder. Mix the ingredient till the dough start to form. Add the remain mixture gradually while still kneading.

Make sure to flip the mandazi occasionally so the dough is fully cooked through. Method In a clean bowl, sift flour and baking powder. Add salt, cinnamon and sugar and mix well. You can have Cinnamon mandazi using 6 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Cinnamon mandazi

  1. It’s 2 of (plus1/3 add where need be in bits) cups self raising flour.
  2. You need 2 1/2-3 tbsp of sugar.
  3. It’s 1 of egg.
  4. You need 2 tbsp of melted butter.
  5. It’s 1/2 cup of warm milk.
  6. Prepare 1/2 tsp of cinnamon.

Put the cinamon and mix well. Make a well at the center and pour in abit of the warm water. Knead gently, adding the water until slightly hard. Steps to make Cinnamon lemon mandazi: Mix all the dry ingredients.

Cinnamon mandazi step by step

Add in eggs, milk and lemon rind. Mix the dough untill well done. When the oil is not too hot, roll the dough and cut your mandazis in shape and deep fry till well cooked. Whisk the dry ingredients until well combined Pour milk into the large egg. In a bowl, add the flour, cardamon and cinnamon and mix them together. (Rule always put your dry ingredients first.) Break and beat the egg in a separate bowl.

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