Sweet Yogurt mandazis. Kostenlose Lieferung möglich Super Angebote für Yogurt Bereiter Mitgläser hier im Preisvergleich. Yogurt Bereiter Mitgläser zum kleinen Preis hier bestellen. Rub in the grated ginger, veg oil and shortening Mix in the yogurt to make a nice smooth dough -Heat your oil in a suitable sufuria and dip the pieces of mandazis to cook until light brown.
Use ingredients according to your preference. Repeat with the remaining dough portions. Mandazi (also known as Maandazi or Ndao and sometimes called Mahamri or Mamri) are East African donuts. You can cook Sweet Yogurt mandazis using 8 ingredients and 0 steps. Here is how you achieve it.
Ingredients of Sweet Yogurt mandazis
- It’s 2 cups of all purpose flour.
- You need 1 tbsp of instant dry yeast.
- You need 3 tbsp of vegetable oil.
- It’s 3 tbsp of sugar.
- You need 1 tsp of freshly grated ginger.
- Prepare 150 ml of natural yogurt.
- It’s 1 Pinch of salt.
- It’s 2 tsp of shortening.
You can find these delicious donuts in large urban areas and also among the Swahili people of East Africa. Most small restaurants, called hotelis in Kenya, serve mandazi. You can also find mandazi being sold by street vendors. In a mixing bowl combine the flour, baking powder (if not using yeast), sugar, and spice (cardamom is most common in Eastern Africa).
Sweet Yogurt mandazis instructions
Mix the water, butter (or margarine, or oil), milk, and egg together. Gradually add this mixture to the flour while kneading into dough. (If not using milk and egg use additional water as necessary.) Mandazi originates from East African and can be made with grated coconut, spiced with cardamom, nutmeg and fried to perfection. Be sure not to overcrowd the pan because it will drop the temperature of the oil. Only fry as many mandazis as can float in the pan without touching one another. Mix the water and the vegetable oil.